Summer Arts Festival Food Vendors

 

2018 Food Vendors

 

BUSINESS NAME DESCRIPTION

  • Dragon Wagon

Roseburg’s newest mobile food experience. Authentic Thai Street Food including pad thai, spring rolls and drunken noodles.

  • Idleyld Lodge

Homemade style tacos made with fresh and local ingredients.

  • Wok Star

Inspired by simple passion, this award winning traditional Japanese food truck will absolutely wok your socks off! Teriyaki bento, veggie stir-fry, asian tacos.

  • Coquille Cotton Candy Company

Cotton candy, soft pretzels with salt, cinnamon sugar or garlic.

  • Wrappin & Rollin
Wrappin and Rolling is a vegan food truck in Roseburg, Oregon offering a fresh, organic, farm to table food option. 100% plant based VEGAN wraps, rice bowls, tacos, spring rolls,
  • Happy Go Lucky Crepes
Happy Go Lucky Crepes make simple, European style crepes, as well as more extravagant ones inspired by their love of international foods. Delicious vegan, vegetarian and gluten-free selection options.
  • King Concessions

High Roller Wraps, rice bowls, and handcrafted f lavored lemonades.

  • Oriental Noodle

Yakisoba noodles, teriyaki chicken, BBQ chicken stick, sweet & sour chicken, lemon chicken, fried rice, spring rolls, sodas, water.

  • Fisherman’s Grotto

Fresh and delicious seafood! Enjoy hand breaded fish and chips. Fresh from Coos Bay; oysters, clam strips and pop corn shrimp.

  • Riverblendz Coffee

Hawaiian shaved ice, real fruit smoothies, espresso drinks (lattes smoothies, rages (blended coffee), Italian sodas

  • Homemade Fried Bread

Elephant ears, funnel cakes, giant curly fries, corn dogs, pepsi and bottled water

  • Umpqua Dairy

Oregon’s Umpqua Dairy ice cream ref lects locally sourced milk. Cool down with a Cream.

  • McMenamins

A neighborhood gathering spot throughout Oregon and Washington since 1983, McMenamins handcrafts their own beer and proudly serves it at the Summer Arts Festival.

  • Creative Catering Services
Creative Catering of Winston, Oregon is a husband and wife team offering pulled pork & chicken sandwiches, linguica sandwiches, tri-tip Sands, hamburgers, cheeseburgers, veggie burgers, lobster rolls, greek orzo salad, St. Louis Style Pork Ribs, potato salad and chips.
  • Triple Oak Winery

Triple Oak Winery is located on the gentle facing slope in the small historic town of Oakland, Oregon. Presently, thier wines consist of Tempranillo, Pinot Noir and Pinot Gris. Triple Oak Vineyard is a micro producer (200 to 300 cases / year) of fine wines for the discerning consumer.  After the festival, the wines are available for tasting and purchase at the Triple Oak Wine Vault located in downtown Oakland at 137 Locust St, in the historic old bank building.


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Friends of the Umpqua Valley Arts Association: 

Hallie E. Ford Endowment for Arts in Education of The Oregon Community Foundation, Ed Moorin Trust, Oregon Arts Commission, Dr. John Wm. and Betty Long Unruh Fund of the Oregon Community Foundation, Betty Long Unruh Arts Fund of the Oregon Community Foundation, The Ford Family Foundation, United Commercial Travelers, Cow Creek Band, Arnold Morton, Lory Utz, Richard Worthey and Debbie Kelley, Marie Rasmussen, Umpqua Insurance, Umpqua Bank, Lone Rock Timber, Dawn and Jeffery Thomas.